Our menu, in the making.
Breakfast, meals, drinks and desserts, all vegetarian. Here is how the menu will be laid out, what to expect from it, and how to ask us anything before it arrives.
Written with care, shared with our opening.
The full menu, with prices and a downloadable copy, arrives with our opening. Want to know first? Say hello on WhatsApp or send us a message.
How the menu is laid out.
Four parts, following the shape of a day: breakfast, a proper meal, drinks and something sweet to finish. Each has its place below, and its dishes and prices will appear there as soon as they are final.
Breakfast
Where the day, and the menu, begins.
Karnataka breakfast asks little of you and gives a great deal back: warm, made fresh, and best with a tumbler of filter coffee on the side. Our breakfast is being shaped around that same everyday comfort.
Food
A proper meal, balanced and generous.
The heart of the menu: vegetarian South Indian meals built on rice, lentils and vegetables. We are planning it around the familiar plates people come back for, and we will share the dishes when they are ready.
Drinks
Made for the pause.
Filter coffee will sit at the centre of our drinks: the cup for the morning paper, a catch-up with a friend or a few unhurried minutes of your own. A little more will join it as the menu comes together.
Desserts
Something sweet, with a sense of occasion.
Sweets close the menu. Even on an ordinary day, a small sweet after a meal is a habit worth keeping, and one we hope to make room for.
Dietary needs and allergens.
Vegetarian throughout. Please ask us about ingredients and allergens; vegetarian does not mean vegan or allergen free.
South Indian cooking often uses ghee, curd and milk, cashews and other nuts, and wheat or semolina in some dishes. If you have an allergy, tell us when you visit, or ask us now. We would rather answer carefully than quickly.
Vegan, Jain, onion and garlic free or gluten-free? We cannot promise specific dishes until the menu is final, but telling us what you need genuinely helps as we plan.